{"product_id":"the-supper-of-the-lamb-a-culinary-reflection","title":"The Supper Of The Lamb: A Culinary Reflection","description":"\u003cp\u003eFrom a passionate and talented chef who also happens to be an Episcopalian priest comes this surprising and thought-provoking treatise on everything from prayer to poetry to puff pastry. In \u003cem\u003eThe Supper of the Lamb,\u003c\/em\u003e Capon talks about festal and ferial cooking, emerging as an inspirational voice extolling the benefits and wonders of old-fashioned home cooking in a world of fast food and prepackaged cuisine.\u003cbr\u003e\u003c\/p\u003e","brand":"Robert Farrar Capon","offers":[{"title":"Trade Paperback","offer_id":51671074963762,"sku":"9780156868938","price":17.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0988\/7934\/0850\/files\/9780156868938.jpg?v=1789755664","url":"https:\/\/53rdstreetbooks.com\/products\/the-supper-of-the-lamb-a-culinary-reflection","provider":"53rd Street Books","version":"1.0","type":"link"}